liliha bakery guava chiffon cake recipe

Do you like guava? Prepare Guava Topping just before you are ready to complete the cake. Sift together the flour with 2/3 cups of sugar, the baking powder, and salt into a large bowl. A crunchy shortbread crust, layered with Okinawan Sweet Potatoes, and topped with a Haupia\u2026","rel":"","context":"In "Recipes"","img":{"alt_text":"Okinawan Sweet Potato Pie","src":"https:\/\/i0.wp.com\/onohawaiianrecipes.com\/wp-content\/uploads\/2020\/07\/Okinawan-Sweet-Potato-Pie-Featured.jpg?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]}]}. Spread the guava topping evenly on the cake insde the frosting shell borders. Note: You will need to get two cans (12 oz. Cakes. Then add in the cream of tartar. Prepare three 9-inch cake pans by lightly greasing them, dusting with flour, and shaking out the excess. Glaze the top of the cake with guava gel. I like the faint hint of coconut that the coconut oil gives because it isnt too overpowering and just gives a little added flavor dimension. Then slowly he added the guava, which was nice, then passion, all these Hawaiian flavors.". BUY ZINES GOOD TASTE COLUMN. he said with the same enthusiasm as when he learned his birthday was in lockdown! Preheat oven to 325 degrees. Terrific outcome! Aloha! Divide the cold guava syrup in 2 x 1/2 cup quantities, one for brushing on the cut cake and one for the guava cream. Usually, Chantilly cakes are chocolate cakes with a Chantilly frosting, which is essentially the coconut frosting from a German chocolate cake without the coconut. You can use either one in this recipe. Use the right chiffon cake pan. Guava cake is a classic Hawaiian dessert that was originally created at the famous Dee Lite Bakery in Honolulu. Fold guava mixture into egg white mixture and mix until smooth. Fold the egg whites into the cake batter. Make the cake: In a large bowl, whisk the cake flour, baking powder and kosher salt until combined. Search our blog for more pie recipes. Orange Chiffon Cake - Rasa Malaysia Or vice versa. Whip egg white mixture until soft peaks form. Directions. San Jose's Favorite Guava Cake Is Back. The non stick part is important as chiffon cakes require the walls to have texture for them to grip onto and rise. Honolulu Star-Bulletin Features - Hawaii Renovation The New York []. Whip egg white mixture until soft peaks form. I often find its easier to make it ahead of time anyway. Remove from heat and let cool to lukewarm before spreading on the cake. Make a well in the center, add oil, water, guava juice, egg yolks and vanilla extract. In a medium bowl, whisk together egg yolks, water, oil, and the vanilla extract until pale and frothy, about 30 seconds. In a large mixing bowl, cream together butter and sugar. Whip the cream in an electric mixer until barely stiff. They are so good! . Add decorative shell borders on the top and bottom edges. Although I salivated all morning, hoping to taste a slice of such a luscious-sounding cake, I left the Cool and frost with Dobash Frosting. Directions. If you find a better one, let us know. BY TAMARA PALMER. Place in freezer until firm, then fill and ice with Guava Icing (work fast, as icing will melt). The best Guava Chiffon Cake always came from Dee Lite Bakery, which is now part of the Saint-Germain Bakery company in Hawaii. Refrigerate until ready to serve. Step 4 - Have a cake rack on top of a towel or tea towel ready as you will invert the cake onto this as soon as it comes out of the oven. Mix on medium low speed for 1 minute until blended, then increase to medium speed for 2 minutes. Chiffon Cake Recipe There are so many versions as everyone has their own version of a chiffon cake with guava flavoured cream and a jelly layer on top (sometimes they're even made with strawberry box cake mixture). Posted by Char on January 5 . Preview. Then spread into the prepared pan. Using an electric mixer, heat the eggs and yolks at high speed for about 4 minutes, or until thick. make a thick liquid out of the cornstarch and a small amount of water, approximately 3 tablespoons or more if needed. Guava Chiffon Cake. In order to get your chiffon cake light and airy, it is important to use aluminum baking pans lined with parchment paper. In a large bowl combine the dry ingredients; sifted cake flour, sugar, baking soda, and salt. So naturally, Pintrest came to the rescue! Pour batter into two 9-inch rounds (ungreased) and bake at 350 for 30 minutes or until done. Oct 27, 2011 - Pancakes from Liliha Bakery in Honolulu. It's a sweet and chewy treat that can be served for dessert. The guava cake from Aki's Bakery in San Jose, which closed after more than 40 years in business, was a huge cult favorite. Add the oil, eggs, guava nectar, vanilla and pink colouring and mix on low speed for a minute until all lumps have disappeared. Napoleon's Bakery Place egg whites into the bowl of a standing mixer. Fill center of top with well-chilled Guava Claze. Slowly add 1 1/4 cups sugar and cream of tartar. , See Also: Cake Recipes, Pancake RecipesShow details, WebThe Cheesecake Factory (Building C, Level 1), Royal Hawaiian Center, Waikiki, Hawaii. 3. Remove from the oven and place on a wire rack to cool completely. Mix on medium low speed for 1 minute until blended, then increase to medium speed for 2 minutes. Kulu Kulu. Prepare Guava Frosting. Im not sure the glaze will stay on top of the cupcakes without making a mess. Beat the egg whites and cream of tartar together until stiff peaks form. Simply just change out the type of concentrate you are using for a different one. Add in oil, eggs, water, nectar concentrate, and vanilla. It ended up being a guava chiffon cake, mmm. Liliha Bakery. In a small bowl, blend cocoa with boiling water until smooth. Remove guava juice from heat and stir in the cornstarch mixture. The Guava Chiffon Cake can be called a fusion dessert that combines the classic California Chiffon Cake with the Hawaiian Islands favorite fruit of guava. Pour the cake batter into two (2) round, ungreased cake pans (filled to the top); smooth top with a rubber spatula. 10 Best Guava Cake Recipes | Yummly What we are looking for is a firm peak. Beat with a spoon until mixture is smooth. The cake tastes best if you make it two days before you serve it, so be sure to plan ahead. Custom Cake Ordering (808) 677-7710. ", Next week: Leonard's malassadas Add the vegetable oil, water and guava nectar. Sift the flour, sugar, cocoa, baking soda, baking powder, and salt into the bowl and mix until combined. Do not stir vigorously because it will deflate the the air bubbles in the egg whites. Preheat oven to 325 F. Generously grease and flour 6 (9-inch cake pans.) Whatever you do, do not stick the spatula into the bowl and stir vigorously in circlesthat would deflate the air bubbles and yield a dense cake. The Matsubas opened their first bakery on Mokauea Street in 1959. We are in the process of trying to simplify this recipe using a pink cake mix as a starter and boost the guava flavor. Chocolate Dobash Cake. Add the vegetable oil, water and guava nectar. Haupia Cake. Cut up the cake and serve! Posted by Rosie Engel on May 5, 2004 6:44 PM : Hi, I was looking for a rice cake recipe from like the local chinese resteraunts there in Hawaii. Liliha Bakery specializes in marrying traditional tropical flavors with your favorite desserts, and the guava passion chiffon cake is certainly no exception to this rule. Spread Guava Frosting on sides and top of the cake. This post may contain affiliate links. LILIHA BAKERY - $$ - 8076 Photos & 3524 Reviews - Yelp The most important part to achieve this is when you beat the eggs. Aloha Kitchen Hawaiian Guava Cake - Pineapple and Coconut Top with the remaining cake layer. MENUS | Liliha Bakery Then brush the cut side of the other cake half (which should still have the parchment attached to it which will help to lift it on top of the cake). Brush each layer with half of the guava syrup. In a small sauce pot, combine the cornstarch and guava concentrate by whisking. Line the base of a 24x29x5cms or 9.4x11.4x2 inch rectangular baking tin (not a non stick tin) but do not grease the sides of the tin (this is to allow the cake batter to cling to the sides to rise). For proof, sample the No. It doesnt always have to be guava (just most locals love that flavor). You could probably cut the recipe in half and use a 99 square pan. This comment made my day Thank you for coming back to share this with us! NOTE: To prevent the cake from falling, do not open the oven door until near the end of the minimum baking time. I love this recipe but would like to use it for cupcakes. Eggs soft scrambled with spinach a top a grilled corn bread dressed with cucumber ranch and served with fried potatoes, (no rice). Instructions. So what businesses do is add in more water and additives like sugar to make it similar to the fruits juice. Man. It was voted top 50 bakeries in the US and if you ask me its top 3. Refrigerate the cake until ready to serve. If you dont have or cant find strawberry cake mix, you can always use white or yellow cake mix instead. So, here you go my version of Guava Chiffon Cake. Egg Fast Pancakes Pancakes can even be enjoyed while egg fasting! 5 from 2 votes Print Pin Rate Servings: 3 , See Also: Liliha bakery jelly recipeShow details, Web5 LOCATIONS TO SATISFY YOUR CRAVINGS Original Liliha 515 N. Kuakini St. Honolulu, HI 96817 808.531.1651 Monday ~ Sunday: 6 am~10 pm Sun. Last week: Napoleon's Napple Legions of Bay Area Aki's Hawaiian Guava Chiffon Cake fans (including me!) Jean's . For a reason he and his wife can't quite recall, the name of the cake (Delite) was spelled differently than the bakery (Dee Lite). Hi have you found a better recipe? As your oven preheats to the temperature specified in your recipe, stir together the dry ingredientstypically flour (or cake flour), sugar, baking powder, and salt. In a separate mixing bowl, whisk together flour, c. sugar, baking powder, and salt. Bring guavanectar concentrate to a quick boil. Line bottom of a 9"x13" metal pan with parchment paper. We are looking for better guava chiffon cake recipes and will try another adaptation in the future again. He actually did a fist pump (sighintroverts!). Slowly add 1 1/4 cups sugar and cream of tartar. The cake layers are baked in shallow sheet pans. They sold their recipes to Saint-Germain and say they haven't taught anyone -- friend or family - how to bake the famous cake. Combine sugar and vinegar in large pan and bring to full rolling boil. Liliha Bakery (@lilihabakery) Instagram photos and videos Pour the batter into the pan and bake it for 30-35 minutes. Frosting - no heavy sugary frosting. Add vegetable oil, guava juice concentrate, beaten egg yolks, and food coloring (if desired). Pies. Liliha Bakery. It's one of those cakes that you will remember for the rest of your life. It is usually sold in local bakeries and served at many party events. Soften the gelatine leaves in a bowl of cold water for 5 minutes. "But not anymore. . Step 1 - First make the chiffon cake. Add the first lot of sugar and whip until you get stiff peaks. Do You Remember Mom & Pop Bakeries | Midlife Crisis Hawai`i It truly is a delicious and dee-lite-ful dessert! This cake is ono but not quite the exact taste like the guava chiffon cake from DeeLite Bakery. Open in Google Maps. Cook over medium heat until thick, about 12 minutes, stirring constantly to keep the eggs from scrambling and the frosting from clumping. Coconut Napple. Matsuba had trained first in his father's Japanese bakery on Kauai -- "That's how I got the feel of the flour" -- then in baking school in Minnesota. 835 following. Remove from oven, immediately turn cake over onto a rack. However as far as presents were concerned I was empty handed. Thank you for sharing this recipe. When the eggs start to look frothy like soap duds, thats when you add in the cream of tartar. Trim edges to fit bottom. (LogOut/ This is the cake that everyone immediately falls in love with. Preheat the oven to 325 degrees F (165 degrees C). I used the guava frozen concentrate and I used the Welchs Passion fruit Juice for the Lilikoi cake and sauce. It starts with tropical guava flavours combined with light textured double layered chiffon cake, a guava cream filling and guava jelly glaze. Yummy chantilly frosting requires real butter and a double boiler The holy grail for many local bakers is a chantilly , WebIngredients Method Ingredients Serves 1 3 eggs 30g mascarpone 50ml coconut milk; 1 tsp vanilla extract; 1 tsp vanilla skinny syrup; 2 pieces of Lo-Dough cut up into 10 cm circular , See Also: Cake Recipes, Dessert RecipesShow details, 2021 Share-Recipes.Net. I ordered a cake today from Dee-Lite Bakery because it was a co-worker's birthday. http://www.hawaiisown.com/assets/hawaiisown/image/juice-cans/hawaiis-ownguava-passion-orangesmall.png. A full cake goes for less than $20 and is light, fluffy and full of tangy guava flavor. Add the egg whites to a large mixing bowl and set aside. In a separate bowl, beat together the oil, water, nectar, yolks, vanilla, and lemon zest until well combined. Fold in guava juice concentrate, blending well. The cake and cream cheese layer would work great in the cupcakes, the issue will be the glaze. And as they go, so do the family recipes and specialty items - like custard danishes. In a small bowl, combine cornstarch and water until cornstarch is dissolved. Posted by Unknown at 5:14 PM. "I didn't get you anything, unless you count a pack of snakes alive that I found in the pantry and a litre of guava nectar," I said. Guava cake is a tasty, traditional Hawaiian dessert. caster or superfine sugar (second lot sugar). Laddle 1/4 cup pancake portion onto an oiled, hot skillet and cook until done, flipping occasionally. Scoop the mixture up and down and make sure that there are no streaks left and that the mixture is a uniform colour (sometimes there's some mixture hiding right at the bottom of the bowl). Make the meringue by beating the egg whites witih the cream of tartar until soft peaks form. Frost the whole cake except the bottom with whipped cream. Light and creamy, sweet yet tart it is simply exquisite. Preparation. Prices are $10.60 for the single-flavor square cakes; $15.90 for rainbow. document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); (function($) {window.fnames = new Array(); window.ftypes = new Array();fnames[0]='EMAIL';ftypes[0]='email';fnames[1]='FNAME';ftypes[1]='text';fnames[2]='LNAME';ftypes[2]='text';}(jQuery));var $mcj = jQuery.noConflict(true); var RevContentSolo = { button_text: 'Find Out More', widget_id: 266414}; Whats Cooking America is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by advertising and linking to products which are identified on this web site with green text. Aside from those additions, I whipped 2 egg whites and 1 regular egg. With the mixer on low speed, slowly add the wet ingredients to the dry. "We noticed sales started dropping off, so we said, 'No sense fix something that's not . In a mixing bowl, sift together the cake flour, salt, baking powder and sugar. . Repeat until all the sides are covered. In 1950, Roy and Koo Takakuwa opened a tiny retail outlet at 1703 Liliha Street selling Roy's loaves of bread. Continue whipping until soft peaks that can hold their shape form (this should only take a minute or so). Set aside. Judging by it's place on this website is still one of the most sought-after and cherished dessert recipes. Step 7 - Make the guava cream. Make a well in the center. What is the best brand guava concentrate for an authentic fkavir. ","rel":"","context":"In "Recipes"","img":{"alt_text":"Butter Mochi","src":"https:\/\/i0.wp.com\/onohawaiianrecipes.com\/wp-content\/uploads\/2020\/07\/Butter-Mochi-9x16-1.png?resize=350%2C200&ssl=1","width":350,"height":200},"classes":[]},{"id":1333,"url":"https:\/\/onohawaiianrecipes.com\/okinawan-sweet-potato-haupia-pie\/","url_meta":{"origin":2182,"position":2},"title":"Okinawan Sweet Potato Haupia Pie","date":"July 11, 2020","format":false,"excerpt":"Okinawan Sweet Potato Haupia Pie is by far my favorite dessert! Sweet Treats in Honolulu - Honolulu Magazine Heat the guava nectar with the sugar and colouring and reduce it to 1 cup/250ml/8.8flozs. NOTE: To keep cake from sliding to one side, insert a long wooden skewer into the middle and all the way to the bottom. Pink food paste instead of red liquid drops makes a deeper and more vibrant color in the cake batter. Beat the egg yolks and add to the mixture. What can we substitute if we dont have guava concentrate juice? The peach Bavarian cake belongs to . Visit Website. Sometimes we would splurge and buy a cake from a local bakery. Cook over medium high heat, whisking frequently until thickened and bubbling. Source: Photo by Deun Sensui of the Honolulu Star Bulletin newspaper, January 2000. I followed the instructions, but added 1/4 cup of the guava powder to the batyer, and 3 Tbsp to the guava topping. Follow. 1. Liliha Bakery (Oahu) - Onolicious Hawaii Mix together eggs, vanilla extract, and milk then add flour, 1 cup at a time, baking powder, and salt. Price may varies: Chantilly Cake: 0. Preheat oven to 180C/350F. Guava cake in the making | By Liliha Bakery - Facebook Napoleon's Bakery in Hawaii's favorite Zippy's Diner has some of the best and most affordable guava chiffon cakes around. Honolulu Star-Bulletin Features - Hawaii Renovation In fact upon closer inspection, the guava nectar that I bought was actually an apple and guava blend which I missed as I was trying to whizz in and out of the supermarket. As the bakeries of Hawaii guard their personal recipes of this delicious cake, I had to try to recreate it. Normally they sell these cans in the frozen aisles. Take the top half and place cut side up on a serving plate. Islanders all-time favorite cake is the guava chiffon cake from St. Germaines/Dee-Lite Bakery in Hawaii. Spam musubi is brick-like: rice on the bottom . 10 Hawaiian specialties to sample - Los Angeles Times 2 stars for pricing." more. Mix following package directions. Liliha Bakery is still the hotspot for coco puffs and other local desserts, so expect to wait in line to . Its all about the Aloha . Also, subscribe to myYouTubeto help support me so I can continue making more of these contents. [] was bought out by the Saint-Germain Bakery in 1990, which unfortunately closed in 2018. Hawaiian Guava Cake Recipe - NYT Cooking Be entered in a drawing to win $500 on 4/1 The icing is more like a stabilized whipped cream. It can strawberry, lilikoi (passion fruit), cherry, mango, or just anything you want. Make a paste out of the cornstarch with about 2-3 tablespoons of water. Yes, I DID! Now I look at strawberry cake mix differently. liliha bakery jelly recipe Chill the cake in the fridge for a couple of hours or until the frosting has set. There was no need to get technical, baking should be fun and done with Aloha in your heart. Guava - Bakery - King's Hawaiian Bakery and Restaurant - Hawaiian Liliha Bakery Chantilly Cake Recipe - Share Recipes . And GREAT idea using Lilikoi juice, that sounds amazing! In our review notes at the bottom of the post, we said this guava chiffon cake recipe yields a dense instead of airy cake. They sell 150 chiffon cakes a day, with the most popular being rainbow, a mix of guava, passion fruit and lime layers. When you login first time using a Social Login button, we collect your account public profile information shared by Social Login provider, based on your privacy settings. Coconut haupia cakes are made of three main parts: Cake - typically a vanilla sponge cake. Using the same beaters, combine the egg yolk mixture until smooth. Easy Chiffon Cake Recipe - Little Sweet Baker 99-115 Aiea Heights Dr # 310, Aiea, HI 96701. You can definitely beat the eggs by hand, but trust me, you will be beating those eggs for awhile and your hand or arm will start to cramp. What's Cooking America Cooking Articles Dessert Recipes Cake Hawaiian Guava Chiffon Cake History and Recipe. Make sure the pan is NOT non-stick. Beat with a spoon until mixture is smooth. Peel away the parchment paper and cut the cake in half. Here is a recipe from the Honolulu Advertiser, which aims to replicate the original Dee Lite recipe, as does this Guava . She uses a guava concentrate as I think most recipes do but this isn't easy to get in Australia whereas guava nectar is and will do well. Add in the passionfruit pulp and again mix it well till , WebAnd they seriously taste like "regular" pancakes, but each one of these healthy pancakes has just 39 calories! Be careful to try not to get the whipped cream smeared or mixed with the glaze. You can also bake it in a round tin (a 25cm/9.8inch tin is good for this). Thank you! Add in grated orange rind, orange juice and orange colouring (I omitted) and mix well. The traditional Hawaiian guava chiffon cake is bright pink from guava puree, and is topped with a guava jelly. 1. Also, do I use 1/2 cup vegetable oil (like the box calls for) or 1/3 cup oil (like this recipe calls for)? Let it mix for another couple of minutes and check to see if it has formed a stiff peak. Guava chiffon cake. Fold guava mixture into egg white mixture and mix until smooth. Top 44 Liliha Bakery Chantilly Recipe Recipes CINDY ELLEN RUSSELL / CRUSSELL@STARADVERTISER.COM. Thanks. But this year I had clean forgot. Refrigerate until ready to serve. In a medium mixing bowl, beat cream cheese with hand mixer until fluffy. I made this cake for Mr NQN's birthday. "We noticed sales started dropping off, so we said, 'No sense fix something that's not broken.' Please come back and let us know how it turns out! I was stubbornly trying to beat the eggs for over an hour until I gave up and figured the eggs really had to be at room temperature. Price may varies: Guava Blossom: 0. Sift 2 cups flour, salt, and baking powder together. Monday ~ Sunday 7am-10pm . Whether it be done for yourself or someone else always do it with Love! "Gradually he started his coconut cake," Sue Matsuba recalls. This is the cake that everyone immediately falls in love with. Banana Cream Pie. Whip the cream until soft peaks and then add the 1/2 cup guava syrup and pink colouring until you get firm peaks. Scoop into the prepared tin and bake for 35 minutes. Ive made this guava cake recipe many times and its always a hit even for people who dont like sweets. Then squeeze the water out of the gelatine leaves and place the softened leaves in the glaze mixture and stir to combine. Save my name, email, and website in this browser for the next time I comment. Guava at King's Hawaiian Bakery and Restaurant in Torrance, CA. If you don't have a rectangular cake tin that is 5cms or 2 inches high (lamington or slice tins usually aren't that tall) you can divide the mixture in half and bake two cakesto make two halves. Insert a flexible cutting mat between the 2 layers to lift off the top layer. A Hawaiian, Herbert Matsuba, who owned the Dee Lite Bakery, first created this cake in the early 1960s. Enjoy! Change). I like to use this guava concentrate. The Takakuwa family sold Liliha Bakery to Peter Kim in 2008. Heres the recipe, and stay tuned for the tutorial. Transfer it into the standing mixer bowl. 4. In a large bowl cream together sugar and butter. Mention @favoritefamilyrecipes or tag #favoritefamilyrecipes! If necessary, use the spatula to gently spread through the white streaks to help blend them into the chiffon cake batter. But the bakery has kept its best-seller a secret! Double or triple the recipe for the whipped cream frosting if icing and decorating a multi-layered guava chiffon cake. Thank you for sharing this recipe. Easy and delicious! Spread the remaining cream around the top and sides of the cake. Eggs Florentine with Bay Shrimp $13.25. What's Baking. Hope to update this post when we adapt a new recipe. "We were baking a lot of cookies and pies for awhile -- when we first retired, kinda felt lost, yeah? Mix it on medium low speed for a minute then increase the speed for two more minutes until it is combined well enough. liliha bakery jelly recipe Posted on November 18th, 2021 document.getElementById( "ak_js_1" ).setAttribute( "value", ( new Date() ).getTime() ); Islanders all-time favorite cake is the guava chiffon cake from, cup guava nectar concentrate (we used Hawaiian Sun brand), thawed, 5 egg yolks (reserve the whites for the meringue), slightly beaten, 2 teaspoons vanilla (we used Hawaiian Vanilla Company brand), 1 cup guava nectar concentrate or juice, This guava chiffon cake recipe yields a dense instead of airy cake. Prefer pies over cake? Im an island girl from Maui who happens to love food. We recommend adding a few drops of. Price may varies: Banana Chantilly Loaf: 0. Popularity of the cakes spread by word of mouth, to the point where in 1964 the Matsubas were able to expand to a new building on Dillingham Boulevard, which remains the central bakery for Dee Lite and Saint-Germain. Invert this top layer onto another mat so that both layers are cut side up. Invert onto a cake rack, leaving cake pan in place, and cool completely. See Also: Cake Recipes, Lunch RecipesShow details, WebThe secret recipe that has helped Hawaii institution Liliha Bakery stay open for 71 years. Slowly add in the c. sugar, while keeping the mixer on. The flavor of the cake can be very flexible. Filling - either a coconut or haupia pastry cream or custard. Pastry Post-Doc: The iconic Hawaiian guava chiffon cake | Eating The World. Unfortunately, no, we have not found a better recipe yet but we will keep trying when we can because I love this cake and the bakery closed down in 2018. The strawberry cake mix box calls for 1 cup water, 1/2 cup vegetable oil, and 3 eggs. Price may varies: Banana Royale: 0. Good luck! Thats a great idea! Just in time to make for your Christmas or New Years celebrations. The original location was opened by the Takakuwa family in 1950 and it is still thriving. Guava chiffon cakes were invented by Herbert Matsuba at the Dee Lite Bakery in Honolulu in the 1960s. Peach Bavarian Cake. Guava chiffon cake filled and frosted with whipped cream and topped with a guava glaze. Remove from heat. It also says add coloring but again, how much and what color. Remove guava juice from heat and stir in the cornstarch mixture until combined well. But this one is by far my favorite! 2. Choice of ham, bacon, pork sausage, Portuguese sausage, hamburger patty, spam. It does take time to make this cake but with some forethought on prep time, it should go quickly.

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liliha bakery guava chiffon cake recipe

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liliha bakery guava chiffon cake recipe

liliha bakery guava chiffon cake recipe

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